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Mol. Cells 2010; 30(1): 29-36

Published online July 14, 2010

https://doi.org/10.1007/s10059-010-0085-0

© The Korean Society for Molecular and Cellular Biology

Dietary Hempseed Meal Intake Increases Body Growth and Shortens the Larval Stage via the Upregulation of Cell Growth and Sterol Lev-els in Drosophila melanogaster

Min Jung Lee1,5, Min Soo Park1,5, Soojin Hwang1,5, Yoon Ki Hong1, Gahee Choi1, Yoon Seak Suh1, Seung Yeop Han1, Darae Kim1, Jungae Jeun2, Chun-Taek Oh3, Sung-Joon Lee2, Sung-Jun Han3, Donghak Kim1, Eun Soo Kim1, Gilsang Jeong4, and Kyoung Sang Cho1,*

1Department of Biological Sciences, Konkuk University, Seoul 143-701, Korea, 2College of Life Science and Biotechnology, Korea University, Seoul 136-701, Korea, 3Drug Biology Group, Institut Pasteur Korea, Seongnam 463-400, Korea, 4Laboratory of Environmental Entomology, Department of Agricultural Biology, National Academy of Agricultural Science, Rural Development Administration, Suwon 441-853, Korea, 5These authors contributed equally to this work.

Correspondence to : *Correspondence: kscho@konkuk.ac.kr

Received: December 24, 2010; Revised: April 2, 2010; Accepted: April 12, 2010

Abstract

Hempseed, a rich source of polyunsaturated fatty acids (PUFAs) and phytosterols, has been recognized as a po-tential therapeutic food used for cardioprotection, preventing platelet aggregation, and improving atopic dermatitis. Although several studies have revealed the physiological benefits of hempseed on a variety of animals, the effects of dietary hempseed intake on animal development are currently unknown. In this study, we evaluated the developmental effects of the addition of hempseed meal (HSM) to the diet of Drosophila. Interestingly, dietary HSM intake was shown to increase the body size of flies by increasing cell numbers, and also truncated the larval period without affecting survival rate or longevity. The oviposition of female flies was also increased by dietary HSM supplementation. Interestingly, the levels of sterols, which are precursors of ecdysone, a molting hormone, were found to be elevated in the larvae fed on HSM. Additionally, the hexane extracts of hemp-seed mimicked the effects of HSM on growth, developmental timing, and reproduction. Moreover, among the major nonpolar components of HSM, feeding on cholesterol but not PUFA mix or campesterol acceler-ated pupariation and increased body size. These results indicate that the dietary intake of HSM accelerates both body growth and developmental rates in Drosophila via the stimulation of cell growth and ecdysone synthesis. Additionally, nonpolar components of hempseed, such as cholesterol, might be responsible for the effects of HSM on development and reproduction.

Keywords body growth, cholesterol, developmental rate, Drosophila, ecdysone, hempseed meal, reproduction

Article

Research Article

Mol. Cells 2010; 30(1): 29-36

Published online July 31, 2010 https://doi.org/10.1007/s10059-010-0085-0

Copyright © The Korean Society for Molecular and Cellular Biology.

Dietary Hempseed Meal Intake Increases Body Growth and Shortens the Larval Stage via the Upregulation of Cell Growth and Sterol Lev-els in Drosophila melanogaster

Min Jung Lee1,5, Min Soo Park1,5, Soojin Hwang1,5, Yoon Ki Hong1, Gahee Choi1, Yoon Seak Suh1, Seung Yeop Han1, Darae Kim1, Jungae Jeun2, Chun-Taek Oh3, Sung-Joon Lee2, Sung-Jun Han3, Donghak Kim1, Eun Soo Kim1, Gilsang Jeong4, and Kyoung Sang Cho1,*

1Department of Biological Sciences, Konkuk University, Seoul 143-701, Korea, 2College of Life Science and Biotechnology, Korea University, Seoul 136-701, Korea, 3Drug Biology Group, Institut Pasteur Korea, Seongnam 463-400, Korea, 4Laboratory of Environmental Entomology, Department of Agricultural Biology, National Academy of Agricultural Science, Rural Development Administration, Suwon 441-853, Korea, 5These authors contributed equally to this work.

Correspondence to:*Correspondence: kscho@konkuk.ac.kr

Received: December 24, 2010; Revised: April 2, 2010; Accepted: April 12, 2010

Abstract

Hempseed, a rich source of polyunsaturated fatty acids (PUFAs) and phytosterols, has been recognized as a po-tential therapeutic food used for cardioprotection, preventing platelet aggregation, and improving atopic dermatitis. Although several studies have revealed the physiological benefits of hempseed on a variety of animals, the effects of dietary hempseed intake on animal development are currently unknown. In this study, we evaluated the developmental effects of the addition of hempseed meal (HSM) to the diet of Drosophila. Interestingly, dietary HSM intake was shown to increase the body size of flies by increasing cell numbers, and also truncated the larval period without affecting survival rate or longevity. The oviposition of female flies was also increased by dietary HSM supplementation. Interestingly, the levels of sterols, which are precursors of ecdysone, a molting hormone, were found to be elevated in the larvae fed on HSM. Additionally, the hexane extracts of hemp-seed mimicked the effects of HSM on growth, developmental timing, and reproduction. Moreover, among the major nonpolar components of HSM, feeding on cholesterol but not PUFA mix or campesterol acceler-ated pupariation and increased body size. These results indicate that the dietary intake of HSM accelerates both body growth and developmental rates in Drosophila via the stimulation of cell growth and ecdysone synthesis. Additionally, nonpolar components of hempseed, such as cholesterol, might be responsible for the effects of HSM on development and reproduction.

Keywords: body growth, cholesterol, developmental rate, Drosophila, ecdysone, hempseed meal, reproduction

Mol. Cells
May 31, 2023 Vol.46 No.5, pp. 259~328
COVER PICTURE
The alpha-helices in the lamin filaments are depicted as coils, with different subdomains distinguished by various colors. Coil 1a is represented by magenta, coil 1b by yellow, L2 by green, coil 2a by white, coil 2b by brown, stutter by cyan, coil 2c by dark blue, and the lamin Ig-like domain by grey. In the background, cells are displayed, with the cytosol depicted in green and the nucleus in blue (Ahn et al., pp. 309-318).

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