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Mol. Cells 2001; 12(3): 353-359

Published online January 1, 1970

© The Korean Society for Molecular and Cellular Biology

Tissue Specific and Inducible Expression of Resveratrol Synthase Gene in Peanut Plants

Ill-Min Chung, Myoung Ryoul Park, Shafiq Rehman, Song Joong Yun

Abstract

The expression of resveratrol synthase (RS) genes is induced by biotic and abiotic factors in peanut cell cultures. However, little is known about the regulation of the RS gene expression in peanut plants. The ex-pression of RS genes was investigated in peanut plants with a peanut RS clone, pPRS3C, which encodes two polypeptides that show about a 96% amino acid se-quence identity to peanut RS2 and RS3, respectively. A low level of RS mRNA was detected in the roots of peanut plants grown aseptically in vitro. In mature peanut plants that were grown in the field, however, RS mRNAs were present at relatively high levels in both the roots and pods, but at below the detection limit in leaves. RS mRNAs were abundant in young pods and decreased dramatically in mature pods. The RS mRNA expression was induced by yeast extract and UV in leaves and roots, and also by wounding in leaves. Stress hormones, such as ethylene, jasmonic acid, and salicylic acid, induced RS mRNA accumula-tion in leaves. These results indicate that the RS gene expression is induced by biotic and abiotic stresses through the stress hormones in peanut plants. The in-duction of the RS gene expression by biotic and abiotic stresses could provide peanut plants with protection from microbial infections through resveratrol synthe-sis. The RS gene expression in developing pods has significant implications in terms of the role of resvera-trol as a phytochemical for human health.

Keywords Peanut, Ethylene, Resveratrol Synth, Jasmonic Acid

Article

Research Article

Mol. Cells 2001; 12(3): 353-359

Published online December 31, 2001

Copyright © The Korean Society for Molecular and Cellular Biology.

Tissue Specific and Inducible Expression of Resveratrol Synthase Gene in Peanut Plants

Ill-Min Chung, Myoung Ryoul Park, Shafiq Rehman, Song Joong Yun

Abstract

The expression of resveratrol synthase (RS) genes is induced by biotic and abiotic factors in peanut cell cultures. However, little is known about the regulation of the RS gene expression in peanut plants. The ex-pression of RS genes was investigated in peanut plants with a peanut RS clone, pPRS3C, which encodes two polypeptides that show about a 96% amino acid se-quence identity to peanut RS2 and RS3, respectively. A low level of RS mRNA was detected in the roots of peanut plants grown aseptically in vitro. In mature peanut plants that were grown in the field, however, RS mRNAs were present at relatively high levels in both the roots and pods, but at below the detection limit in leaves. RS mRNAs were abundant in young pods and decreased dramatically in mature pods. The RS mRNA expression was induced by yeast extract and UV in leaves and roots, and also by wounding in leaves. Stress hormones, such as ethylene, jasmonic acid, and salicylic acid, induced RS mRNA accumula-tion in leaves. These results indicate that the RS gene expression is induced by biotic and abiotic stresses through the stress hormones in peanut plants. The in-duction of the RS gene expression by biotic and abiotic stresses could provide peanut plants with protection from microbial infections through resveratrol synthe-sis. The RS gene expression in developing pods has significant implications in terms of the role of resvera-trol as a phytochemical for human health.

Keywords: Peanut, Ethylene, Resveratrol Synth, Jasmonic Acid

Mol. Cells
Nov 30, 2023 Vol.46 No.11, pp. 655~725
COVER PICTURE
Kim et al. (pp. 710-724) demonstrated that a pathogen-derived Ralstonia pseudosolanacearum type III effector RipL delays flowering time and enhances susceptibility to bacterial infection in Arabidopsis thaliana. Shown is the RipL-expressing Arabidopsis plant, which displays general dampening of the transcriptional program during pathogen infection, grown in long-day conditions.

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